AuthorazuIngredients
4 eggs
¾ cup milk
3 tbsp soft brown sugar
1 tsp nutmeg (thakuvah) – ground
12 slices bread
1 tbsp cinnamon – ground
oil or butter for frying
Directions
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1
In a large mixing bowl, beat the eggs.
2
Add the milk, brown sugar and nutmeg stirring well to combine.
3
Soak bread slices in the egg mixture until saturated.
4
Heat a lightly oiled frying pan over medium high heat.
5
Brown slices on both sides, sprinkle with cinnamon and serve hot.
Ingredients
4 eggs
¾ cup milk
3 tbsp soft brown sugar
1 tsp nutmeg (thakuvah) – ground
12 slices bread
1 tbsp cinnamon – ground
oil or butter for frying
Directions
1
In a large mixing bowl, beat the eggs.
2
Add the milk, brown sugar and nutmeg stirring well to combine.
3
Soak bread slices in the egg mixture until saturated.
4
Heat a lightly oiled frying pan over medium high heat.
5
Brown slices on both sides, sprinkle with cinnamon and serve hot.
Husy
I think this is the easiest dish for a dessert.
BTW: I like to call it roast paan instead of french toast.